A rich wine, produced from three varieties of grapes, harvested manually from the winery’s own plantations in the South-East of Moldova and coupled in unique proportions. It has an intense ruby color. The complex bouquet, dominated by ripe black fruits, spices and savory wood notes. This is a round wine with perfectly balanced tannins and a fine aftertaste.
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Eclectic Red
115.00 MDL
| Origin: | South-East of Moldova |
|---|---|
| Grape Varieties: | 60% Cabernet Sauvignon, 30%Merlot, 10% Saperavi |
| Type: | Red dry wine |
| Serving Temperature: | +16…+18°C |
| Volume: | 0.75 L |
| Alcohol: | 13.5% |
| Residual Sugar: | 1.8 g/L |
| Acidity: | 5.1 g/L |
| Collection | ENO |
| Wine Type | Red |
| Product Type | Wines |
| Variety | CUPAJ |
Wine is produced using classical technology. The maceration and fermentation are carried out in stainless steel fermenters within a period of 5-7 days, with a temperature adjustment of 24°С – 28 °С, followed by malolactic fermentation and maturation in French oak barrels for 1 year.
It is perfectly associated with red meat dishes such as lamb or beef accompanied by ripe vegetables and a variety of Italian cuisine such as beef lasagna or pasta Bolognese.
